Menu
A portal to the Iberian Peninsula, served three ways — an à-la-carte xarcuteria of tapas, arroces and charcoal grills; an unhurried midday bistro “Formula”; and the five-course “Memories” chef's table. Every menu turns with the seasons.
À la carte
Our carte follows the market — lunch and dinner are rewritten roughly every two months, and the “Memories” degustation every three. A printed menu is always at hand on request, and we're glad to adapt dishes to your dietary needs; just let our team know.
All prices in Thai Baht. Menus change with the seasons; a printed copy — and any dietary adaptation — is always available on request.
Come hungry, leave with memories
Lunch, dinner and the five-course “Memories” chef's table on the 8th-floor rooftop. We'll hold your table and tailor the evening to you.
Book your table